Herb of the Week – April 29

This week we are highlightingGenovese Basil

Genovese Basil has large leaves with a spicy clove fragrance and flavor.

It is great in sauces, salads, meat dishes and wonderful for pesto.

It likes full sun and grows 24″ – 30″ tall.  We recommend to pinch off buds as they form to promote high-quality leaves for cooking.

Denise’s Delicacy (samples on Saturday):

 https://chewtown.com/2014/09/garlic-herb-and-cheese-pull-apart-bread/